Angus Dalton

Angus Dalton

2024

Currently managing an organic livestock farm on the Ox/Bucks border, where the emphasis is on producing pasture fed beef and lamb. Adding value through direct sales from a small outlet on the farm, along with a number of wildlife and conservation projects involving both public and private financial support.

The introduction to RegenAg for me was moving the family dairy farm from a very conventional pedigree high yielding holstein herd through to a large 100% pasture fed Once A Day dairy with added value through a small dairy making ice cream, butter and cheese mainly sold through an honesty shop on-farm.

I am convinced that RegenAg is as much about the people involved as well as the soils, livestock, wildlife and landscape. It is an essential part of a local food system

Our Regenerative Journey – 2 Years on

Breakout Tent

In 2022, 5 of us ran a well-received panel discussion titled “Our regenerative journey”. We β€œmet” some years ago via TFF, The Farming Forum, and have been actively engaging in regenerative agriculture related farmer knowledge exchange ever since. Since then we have all made large changes in our personal and business lives in continuation of […]

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