2024
Phyllida is a third generation farmer on the Quantock hills in Somerset. In 2022 she set up Cothelstone micro-dairy as part of the wider family farm, a small 100% pasture fed cow-calf dairy selling raw milk & occasional beef directly from the farm. Dual purposes cows are milked just once a day and paddock grazed across herbal Leys.
The dairy sector often comes under pressure to demonstrate its sustainability, change can be difficult, and our mindset is an important part of how we enable change on our farms. In this session we will hear from three dairy farmers who have made changes on their farms that many would consider strange, reckless, maybe even […]