How to Feed the Good Wolf? Empowering Farmers to Think Positively
Carbon Calling CIC wants to empower farmers to realise their own potential, and to…
Session Location: Soil Tent
The Anti-Microbial Resistance (AMR) Crisis & What we Can do to Prevent it
Anti-Microbial Resistance (AMR) is a systemic issue deeply ingrained in our food and farming…
One Midsummer’s Day: Swifts & the Story of Life on Earth
Swifts are among the most extraordinary of all birds with migrations that span national…
Soil Profiles & Dynamics Soil Characteristics
Degrading soil structure is much easier than improving it! Learn why you need a…
Pastured Poultry – When Economic & Environmental Benefit Meet
Following on from the pastured poultry 101 session last year, this session will be…
More than a By-Product: Reviving British Markets for British Wool
How do we move from a position where wool is considered a by-product (or…
Understanding Biostimulants
There is a lot of buzz around biostimulants in recent times but what exactly…
Soil Carbon Sequestration: What, How, Why?
In the last 5-10 years especially, there has been renewed interest and a significant…
Regenerative Agriculture: What’s the Evidence?
Bringing together ecological experts from Rothamsted Research and the British Ecological Society (BES), this…
The Future of Small Abattoirs & Local Meat
The future of local and regenerative meat production depends on a viable network of…