2024
Sam is a Nutritional Therapist, Chef and Food Presenter featured in Women’s Health and Resurgence & Ecologist. Sam serves as Course Director for the Natural Chef school at The College of Naturopathic Medicine, Europe’s leading training provider in natural therapies. She translated her lifelong passion for food into a career empowering people to consume food that nourishes our bodies, minds and world. Sam launched her own business, The Life Larder knowing not everyone is a natural cook. Her approach is fiercely simplistic, focused on helping individuals create tasty, effortless food that is good for health and planet.
Everything we eat is born from the soil, so why is ‘healthy eating’ still focused on the fork? Along with chefs and nutritionists, growers form the Golden Triangle of good food. Incredible dishes aren’t possible without nutrient-dense produce. Growers must understand the power they wield from what they grow – in short, their role in […]
Having spent decades treating patients with long-standing health issues caused by toxins, Dr Jenny Goodman has a deep understanding of how our environment dramatically impacts our health. Join Dr Jenny for an illuminating conversation around the launch of her new book Getting Healthy in Toxic Times, where she explores how the staggering rise in chronic […]