2025
Jennie farms with her family on the Yorkshire Wolds, running The Wolds Project—an arable, livestock, and tourism enterprise focused on soil health, nutrition, and community. After 15 years in sport in London, she returned with her husband to help her dad, Chris, continue his regenerative journey. They grow milling wheat for Wildfarmed, keep a small flock of Exlana sheep, and are self-building straw bale cabins to reconnect people with food, farming, and nature.
Ian Pigott hosts three farmers who will present about their farms and discuss some of the trials and tribulations of their regenerative journey.