2025
Anna Tobias is Chef Patron of Cafe Deco in Bloomsbury, London. Famed for its seasonal authenticity, sourcing and culinary excellence, Anna focuses on flavour and simplicity. She has worked with industry greats including Margot Henderson, Jeremy Lee, and Ruth Rogers and is now a leading pioneer and ambassador championing seasonal and organic produce.
How is regenerative farming changing the culinary scene in the UK and Europe? Hear from some of the most talented and accoladed chefs and restauranteurs on their approach to working with farmers directly or through working with a wholesaler. Learn about the opportunities and challenges in supporting farmers who have transitioned or are still transitioning to […]