David Finlay
2025
David is an award-winning ethical farmer, author, and sustainability advocate based in Scotland who pioneered the UK’s first commercial “cow-with-calf” dairy system in 2016. David co-authored A Dairy Story with his late wife, Wilma. His work has earned international recognition, including, most recently, an Honorary Fellowship from the SRUC. He wrote a chapter for the CiWF textbook, Regenerative Farming and Sustainable Diets, published earlier this year.
My Sessions
Cooking the Books
Gilly Smith
Thomasina Miers
Alice Robinson
Amelia Christie-Miller
David Finlay
A panel discussion on the role of cookbooks and food books in changing the way we buy and eat for the award-winning podcast, Cooking the Books. Cookbook author and founder of Wahaca, Thomasina Miers, Amelia Christie-Miller, author of Bold Beans: recipes to get your pulse racing, Alice Robinson, author of Field, Fork, Fashion and David […]