This session will explore how farmer-focused supply chains can drive a regenerative transition from field to fork. We’ll look at innovative ways for farmers to reach consumers, gain fairer profits, and reestablish the connection between citizen and producer. We’ll also delve into the power of public procurement and the emerging businesses that champion regenerative practices. This session will spotlight the real-world examples and strategies that make good food accessible to everyone, especially those experiencing lower incomes.  Come and discover how reshaping supply chains can benefit pave the way for a regenerative farming future.