Hugh Fearnley-Whittingstall
2025
Hugh Fearnley-Whittingstall is an award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and environmental issues. He is the voice behind the River Cottage TV series and books, as well as documentary series such as Hugh’s Fish Fight and War on Plastic with Hugh & Anita. Award-winning books, include the best-selling River Cottage Cook Book, and his latest book How to Eat 30 Plants a Week came out in May ‘24.
My Sessions
Telling the Regenerative Story: Farming in Media & Culture
Hugh Fearnley-Whittingstall
Vicky Hoy
Ben Andrews
Abby Rose
Cedric Petitpas
Outdated media portrayals of farming no longer serve the urgent needs of a changing agricultural landscape. This dynamic session explores how contemporary media and pop culture are taking on the challenge of accurately reflecting — and inspiring — the future of farming. Featuring insights from the TV producer behind Clarkson’s Farm, Vicky Hoy, expertise from […]
How to Eat 30 Plants a Week
Join TV chef and food campaigner Hugh Fearnley-Whittingstall in conversation with food writer and commentator Mallika Basu as they discuss Hugh’s new book, How to Eat 30 Plants a Week. Rooted in the latest microbiome research, the book offers over 100 flexible, flavour-packed recipes to help readers boost gut health and overall wellbeing through diverse […]