George Hosier

George Hosier


George is a fourth generation farmer from Wiltshire. Farming 1500 acres of mixed beef and arable. Ten years ago saw a change to zero till on the arable, and over the intervening years most decisions have revolved around improving soil health. Cattle have always been an integral part of the farming at Wexcombe for the last 100 years.

Why Regen Ag?

Big Top

Joel Williams and Anna K lead a discussion on why a move to Regen Ag is the right move – both from a science and mindset viewpoint