Survey – motivations of UK farmers to grow legumes
Hello Groundswell attendants! My name is Ben Casey, I am a postgraduate Environmental Sustainability…
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How can we manage land to produce food and reduce flood and drought risk at the same time?
Many of the things we need from the countryside depend upon good soil health. …
Why measuring soil biology is key for good soil health, sustainability and increased yields
Over the past years, soil-health has become a trending topic due to the realisation…
Fermentation (Bokashi) versus Composting of Organic Waste Materials: Consequences for Nutrient Losses and CO2-footprint
Fermentation (Bokashi) versus Composting of Organic Waste Materials: Consequences for Nutrient Losses and CO2-footprint.…
Earn 6 Basis Points on each day of Groundswell
Collect 6 Basis CPD Points on each day of Groundswell. Visit the basis stand…
Food for Thought – New at Groundswell this year!
Why Food for Thought at Groundswell? Many farmers are dispirited by the…
Join the Small Robot Revolution!
Join the Small Robot Revolution! by Sam Watson Jones, co-founder and fourth generation farmer,…
Turn to Kings to protect your farm’s greatest asset
Kings are the official Cover Crop Partner for Groundswell 2018. Sales manager Richard Barnes shares…
Digitisation could change farming forever
We are on the verge of the next farming revolution. Arguably the last analogue…